My soul sister Sonia blew into town on a whim last
night as the clock struck twelve, the witching hour, trailing behind her a sea
of baskets and baubles into my lair. Although I was exhausted from a three-hour
play rehearsal and she was spent from a daylong drive to me from the Grand
Canyon, we shared a glass of wine and some catching up on life about our
nomadic summers before putting ourselves to bed. Visions of the jars in her
wicker basket danced in my head all night and we awoke at the crack of dawn to
concoct a super food pudding for breakfast before both separating outwards on
the road of our individual journeys that lay ahead.
Make no bones about it: I am an admitted glutton
of all things food but the current target of my obsession is the sexy world of
super foods. Yes, sexy, as in ripe, life giving, energizing and beauty making
odds and ends of the earth that when combined create the ultimate tonics and
concoctions of true beauty. There’s nothing more sensual than knowing that the
spoonful that passes my lips each morning will not only deliver life-extending
vitamins, hair growing minerals, skin flushing proteins, blood pumping
injections and body sculpting boosters but that it will counteract the weekend
gourmet food and foodie indulge-fests with the Cute Gardener leaving me perpetually
in a state of blissed out balance. Not to mention that these bites are simply
orgasmic. When I eat this stuff I taste the earth, the rivers, the trees, the
forest, the grass, the fungi, the elements and the universe and it is an
instant shock of cold water, exhilarating to the mind, body and soul.
This morning’s bounty consisted of chia seeds,
chia powder, maca, cacao, cordycyps, mangosteen, and blue-green algae mixed
until plump and absorbed in water spiked with organic raw honey.
The whole mix was left to sit for half an hour
and then we poured it yin yang style into a bowl with organic vanilla yogurt
and swirled. Pure bliss ensued. Now, eight hours later, I have been to a stamp
exhibit, engaged in an intense healing session and worked my buns off on
writing assignments and still feel like running up a mountain and back down
again. If that’s not evidence of the juicy, ripe meat of life, I don’t know
what is!
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